FRIDAY, SEPTEMBER 26, 2025 | 6:30 PM

with Chef Brittany Eddelbuttel Owner of Eddelbuttel Nutrition

* This class is also being offered on Friday, October 17th.

Join Chef Brittany in the HKS Kitchen for a flavorful Greek-inspired cooking class where you'll learn to create a delicious Mediterranean spread. Setting the tone for the evening’s unforgettable culinary experience, chef will treat you to a zesty appetizer of tirokafteri—a spicy whipped feta dip. Then, for the hands-on portion of the class, she’ll guide you through the art of making a traditional Greek salad, rich with ripe tomatoes, olives, cucumbers, and feta as well as a refreshing tzatziki sauce. For the main course of this delightful feast, you’ll make juicy, beef shish kabobs to pair with an aromatic Greek lemon rice pilaf, perfectly seasoned and bursting with citrusy brightness. Come learn how easy it is to bring Mediterranean flair straight to your plates with these delightful Greek bites. Recipes will be provided. Tickets are priced per person.

*All class ticket sales are final. No refunds or credit transfers to other classes are available. If you purchased a ticket and are unable to attend, please contact us to check our waitlist.*

MEET THE CHEF:

Chef Brittany Eddelbuttel, small business owner of Eddelbuttel Nutrition and faculty member at Brightwater, is a Registered Dietitian and holds a master’s degree in human nutrition. Chef Brittany is originally from New South Wales, Australia and has lived in Bentonville for 20 years. Chef Brittany completed her AAS in culinary arts at NWACC, completed her undergraduate degree in dietetics at the University of Arkansas, and completed her Master of Science at the University of Alabama. Brittany enjoys working alongside skilled professionals and being an educator and mentor to both students and the community. Chef Brittany specializes in easy and nutritious meals that anyone can do at home. In her free time, Brittany enjoys spending time with her family, gardening, frequenting farmers markets, and dining at local restaurants. Chef Brittany is the owner and founder of Eddelbuttel Nutrition; offering convenient Telehealth nutrition counseling, meal planning, meal preparation, and private cooking lessons.