WEDNESDAY, SEPTEMBER 3, 2025 | 6:30 PM
with Addie Hayes of Fatty Addie's
Step into the HKS Kitchen with Chef Addie for a fun and flavor-packed cooking class inspired by the chef’s all-time favorite dishes. Featuring a menu of comforting, creative, and made to share must-haves, these delicious dishes are ready to be devoured. For starters, you’ll enjoy a colorful, earthy appetizer of beet pesto toasts paired with a uniquely bold and tangy goat cheese gin martini. Then you’ll dive into creating classic chicken and dumplings – a pot full of comfort food at its finest using the same special recipe that chef’s mom has always made her. To balance the hearty main course out, you’ll pair it with a lighter side dish, a fresh and zesty grapefruit avocado salad. And be sure to save room for dessert. You won’t want to miss out on a sweet and luscious piece of the raspberry banana cream cheese pie you’ll be making. Treat yourself to an evening filled with delicious food for all. Get your tickets now! Recipes will be provided. Tickets are priced per person.
*All class ticket sales are final. No refunds or credit transfers to other classes are available. If you purchased a ticket and are unable to attend, please contact us to check our waitlist.*
MEET THE CHEF: