Festive Pop-Tarts: Pastry Party!-November 16th

HKS Kitchen / Cooking Class

Festive Pop-Tarts: Pastry Party!-November 16th

$ 60.00

SATURDAY, NOVEMBER 16, 2024 | 6:30 PM

with Angela Korbe of Wildflour's Kitchen

HKS warmly welcomes back Angela to the kitchen for an exquisite hands-on culinary experience that will transform your Pop-Tarts game! Join us as you master the art of flaky pastry, crafting two delightful filling flavors: tart cherry and caramel apple. Under Angela's expert guidance, you'll learn to create the perfect pastry dough, sumptuous fillings, and decadent frostings, while also receiving invaluable tips and tricks to elevate your baking skills. Say goodbye to mundane toaster treats and get ready for a fun-filled, gourmet adventure! Light snacks will be provided to enhance your culinary journey. Don’t miss this opportunity to indulge in creativity and flavor! Recipes included. Tickets are priced per person.

*All class ticket sales are final. No refunds or credit transfers to other classes are available.*

MEET THE BAKER

Angela Korbe is a self-taught baker specializing in custom cakes, cookies, and macarons. She is a self-proclaimed pie lady and a hobby sourdough bread baker as well. When not in the kitchen, you’ll find her outdoors with her family, teaching ceramics at the local community center, or in her garden.

She is the owner and baker of Wildflour’s Kitchen. She started her business in 2020 out of a combination of an art degree and a passion for baking. What started as a sourdough bread business has bloomed into highly detailed baked goods for special events.