Momofuku Spicy Soy Noodles combine the convenience of packaged noodles with the restaurant-level flavor that Momofuku is known for. Plus our noodles are air-dried, never fried so they’re as nutritious as they are delicious.

A punchy blend of soy sauce, chili, and sesame oil makes a perfect combination of savory and spicy flavors.

Ingredients: Wheat Flour, Water, Salt. Sauce Packet: Soy Sauce (Water, Sugar, Salt, Soybean, Wheat, Caramel Color, Yeast Extract, Malic Acid), Chili Oil (Soy Oil, Paprika, Capsicum Extract), White Sesame Oil (Soy Oil, Sesame Oil).Contains: Wheat, Soy, Sesame

 

This product has a 12 month shelf life, and there are 5 servings of noodles per bag.
Made in Taiwan

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