HKS Kitchen / Cooking Class

Pasta 101-2 PM-March 28th

$ 85.00

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FRIDAY, MARCH 28, 2025 | 2:00 PM

with Amelia Holaday of Honeycomb Kitchen Shop

Join Amelia and the HKS staff for a taste of Italy! Upon arrival there will be a delightful appetizer of a winter salad paired with a refreshing limoncello cocktail. Then, roll up your sleeves as we dive into the art of making fresh pasta from scratch! You’ll learn the traditional techniques to create silky strands and a classic sugo di pomodoro, the quintessential Italian tomato sauce, bursting with flavor. Perfect for all skill levels, this hands-on experience promises to elevate your culinary repertoire and bring a taste of Italy to your kitchen! Recipes will be provided. Tickets are priced per person.

*All class ticket sales are final. No refunds or credit transfers to other classes are available.*

MEET THE CHEF:

Growing up in a food-centric family, Amelia Holaday learned the value of community and shared meals early on. This fostered a love for flavors and all things hosting, eventually leading her to open her own restaurant, which operated for several years as a creperie and specialty coffeeshop. During this time Amelia deepened her passion for building connections through food, and found a great amount of fulfilment providing a space for underrepresented communities to gather.

After moving to Northwest Arkansas, she found herself right at home in the Honeycomb kitchen- combining her love of food with planning and organizing has in many ways been a dream job!

A longtime DIY-er and advocate for a simple life, she currently spends most of her free time building out her tiny house, and finding space in 240 square feet to create delicious and nutritious meals on a budget.