Red Kidney Beans are also known as chili beans. These popular legumes offer a good source of fiber and molybdenum, which helps detoxify sulfites in preserved foods like deli salads and meats. Use them in soups and stews, serve cold atop a fresh salad, or mash with your choice of spices for a unique sandwich spread.
Stuff to know:
- Red Kidney Beans are high in protein and also include important nutrients like iron, thiamin (vitamin B1) and manganese.
Countries of Origin: Argentina
Ingredients: Organic Red Kidney Beans
