Momofuku Spicy Soy Noodles combine the convenience of packaged noodles with the restaurant-level flavor that Momofuku is known for. Plus our noodles are air-dried, never fried so they’re as nutritious as they are delicious.

Our Spicy Soy noodles come with a punchy sauce made from soy sauce, chili, and sesame oil. It creates the perfect balance of savory and spicy flavors.

Ingredients: Noodles: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract.

Spicy Soy Sauce: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, brown rice syrup, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract, tocopherols [to protect quality]), sesame oil, yeast extract, molasses, salt, black pepper, pepper extract.

4 individual serving noodle packs and sauces

Made in South Korea