FRIDAY, FEBRUARY 13, 2026 | 6:30 PM
with Addie Hayes of Fatty Addie's
Grab your best pals and put on your favorite PJs! It’s time to get cozy in the HKS Kitchen with Chef Addie Hayes. This fun cooking class celebrating friendship and fabulous flavors will kick off with a comforting hot toddy and a bowl of irresistible caramel popcorn. Then, you’ll dive into the deliciously playful main course – raviole du dauphine – filled with a vibrant pink pesto and finished with a rich brown butter sauce. And the evening will end with a nostalgic twist, decorating your own sweet and salty rice krispie treats that are as delightful as your favorite sleepover memories. Join us for an evening full of great food and great fun. Recipes will be provided. Tickets are priced per person. Must be 21+ to attend.
*All class ticket sales are final. No refunds or credit transfers to other classes are available. If you purchase a ticket and are unable to attend, please contact us to check our waitlist.*
MEET THE CHEF: