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This spicy all-beef dry-cured salami is made with quality lean beef and red wine. Smokey, peppery and delicious. A great alternative to pork salami. Pork free.

These salamis are shelf stable and do not need to be refrigerated until after opening. Perfect for camping, hiking, picnics or traveling. Foustman's uses a fibrous casing, which is made from plant cellulose. Remove casing before eating.

  • Ingredients: Beef, sea salt, sauterne wine, contains less than 2% of the following: cane sugar, spices, natural flavoring, garlic, natural smoke flavoring, lactic acid starter culture.

  • Gluten free
  • Dairy free
  • 8 oz stick
  • Made in USA

 

 

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