Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured dry salami. This Italian dry salami is naturally cured, using traditional techniques that have been passed down from the old country and kept alive by passionate salumists in the San Francisco Bay Area.
The makers of Foustman’s salami are direct descendants of this proud Italian culinary tradition and have been producing artisan salami in the San Francisco Bay Area for four generations.
Delightfully rich, flavorful and perfectly spiced, Foustman’s salami will take your charcuterie or cheese board to the next level.
Smoked Turkey Ingredients: Turkey (dark meat), sea salt, wine, contains less than 2% of the following: cane sugar, spices, natural flavoring, garlic, lactic and starter culture.
- Gluten free
- Nitrate free
- 7-8 oz stick
- Minimally processed - no artificial ingredients
