The wildly popular blogger and TikTok sensation behind Tiffy Cooks shares 88 of her favorite easy, everyday, family-style recipes from across Asia.

Tiffy Chen began blogging about food and recipes after being taught by her mum and grandma. In her first cookbook, Tiffy shares cherished family recipes and one-of-a-kind dishes influenced by her travels through Southeast Asia, as well as memories and recipes shaped by her upbringing in Taiwan - a country brimming with cultural richness, varied cuisines, and phenomenal street food.

With eighty-eight (a very lucky number in Chinese culture) flavor-packed recipes, Tiffy offers her favorite quick and easy everyday dishes, like a classic Taiwanese Breakfast Sandwich and her grandmother’s Sesame Chicken Rice. Also included are family-style dishes to pass around and enjoy, from Drunken Chicken and Braised Five-Spice Beef to Garlic and Scallion Lobster and Braised Sticky Pork Belly. You’ll find favorites like bao, buns, wontons, and dumplings that are great to make in bulk—all freezer-friendly to help you save time and have them on hand for when the mood strikes!

Experience the flavors and culture of Asia in Tiffy Cooks Cookbook - featuring stunning step-by-step pictures and heartwarming tales of exploring Taiwan's street cuisine. Indulge in this essential assortment of effortless and delicious dishes for the whole family!

272 pages, hard cover, 2024