Meet your new pantry crush. We took our buttery, flaky Smoked Rainbow Trout and marinated it in a vibrant red chimichurri. Think tangy grilled red pepper, fresh herbs, savory garlic, and a bright splash of vinegar. The result is a tin that is zippy, herby, and impossible to stop eating.
Ingredients: Smoked trout (fish), olive oil, garlic, salt.
Made in Denmark
Shelf life: Over 36 months
Storage: Shelf-stable
Weight: 1 lb (453.59 g)
Product Materials: Plastic-free
Production: Ethically sourced
