French Farmhouse Style Salami made with White Wine, Garlic & Pepper
For hundreds of years people have been coming together around cheese boards and charcuterie, now deemed “adult lunchables” by newer generations. Showcasing respect for process and history, our mission is to pass along this culture through our Wholesome, Small Batch Charcuterie with a modern touch.
Ingredients: Pork, Salt, White Wine Less Than 1% of the Following: Garlic, Turbinado Sugar, Celery Juice Powder, Water, Lactic Acid Starter Culture
- Gluten free
- No added nitrites or nitrates
- Dairy free
- Soy free
- Sugar free
- 5 oz stick
- No antibiotics, no added hormones
- Made in United States
