Rather than using the usual truffle-derived ingredients, a special mix that combines salt and fresh black truffle pieces has been used. This mixture is prepared just a few days before shipping from Italy, and it's processed within a few days of arrival in the US. The result is a consistently balanced, not overwhelming truffle flavor, and a salami that is easier to digest.


Ingredients: Pork, Sea Salt, White Wine, Less Than 1% of the Following: Black Truffle, Turbinado Sugar, Garlic, Black Pepper, Cultured Celery Powder, Water, Truffle Flavorings, Lactic Acid Starter Culture

 

  • Non-GMO
  • No added nitrites or nitrates
  • 5 oz stick
  • No antibiotics, no added hormones
  • Made in United States

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