Bake like a pro with the Signature Oval Bread Oven, engineered for artisan loaves that demand space to rise. This enameled cast iron masterpiece features a domed lid that traps steam for exceptional crust and flavor, while the elongated shape accommodates bâtards, sourdoughs, and sandwich breads with room to spare. The low-profile base with raised ridges ensures even browning, and the matte black interior naturally improves with use. No seasoning needed—just ready-to-use durability that resists staining and chipping. Ergonomic handles make it simple to move from stovetop to oven to table. Oven-safe to 500°F and dishwasher-safe for easy cleanup.

This is a special order item and may require additional time for delivery.  For questions regarding timing of your delivery, please email info@honeycombkitchenshop.com. 

• 11 1/2" x 7" x 1 1/2" high (without handles and lid), 14 1/4" x 7 3/4" x 5 1/2" high (with handles and lid)
  
• 9 lb
• Made in France