Create refreshing botanical cocktails made with flowers, fruits, and herbs. Cocktail Botanica Cookbook celebrates all things floral, herbaceous, fruity, and boozy. From traditional cocktails to inventive punches and botanical-infused spirits, this guide showcases the use of herbs, fruits, flowers, and all things botanical that can be purchased, foraged, or grown. Featuring whimsical botanical illustrations by Annabelle Lambie and simple-to-follow recipes, this cookbook is a must-have for those seeking drinks that blossom with flavor.

152 pages, hard cover, 2022