Our Cabernet wine jelly offers bold flavors of dark fruit, blackberries, and elderberries.
Pairs well with all cheeses from Brie to Bleu.
Try spooning over a fresh baked brie or mix in with your favorite steak sauce.
Ingredients:
Milled Cane Sugar, Cabernet Sauvignon Wine, natural fruit pectin, citric acid.
Made in Massachusetts.
