Blue Elephant Phad Thai sauce is ready-to-cook and one pack contains the exact amount of sauce needed to cook a tasty and authentic Phad Thai for two.

This world renowned dish was created during the Second World War in the period of Prime Minister General Por Phiboonsongkram. It is one of the most emblematic Thai Recipe… made from scratch, it is also one of the most difficult as it requires a lot of different ingredients. This sauce, sweet and sour from the tamarind pulp, will make it easy-to-cook, and give you in 10 minutes an authentic Phad Thai like in Bangkok!

Ingredients:  Sugar, Tamarind paste, Soy sauce, Shallot, Garlic, Fully refined soybean oil, Distilled vinegar, Concentrated tomato, Salt, Tom Yam chili oil, Water.

Allergens: contains soybean, wheat, and gluten

8.8 ounces/250g