**Due to potential melting, this product is available only for in-store and curbside pickup orders May - October.**

Fresh ground cinnamon, pure vanilla extract from Madagascar and a pinch of cayenne pepper add flavor depth to this Mexican hot chocolate recipe made in dark chocolate. 2.5 oz.

Specifics

• - Vegan
• - Non GMO
• - Gluten free
• - Rainforest Alliance Certified
• - Kosher