FRIDAY, NOVEMBER 15, 2024 | 6:30 PM

with Elisha Sewell, founder of Eat It Up Yum!

Are you tired of boring weeknight dinners? Come discover Elisha's tips for a quick and enjoyable family meal! As a special welcome treat, guests will savor homemade hummus and fresh vegetables. During the hands-on portion, guests will prepare a fantastic butternut squash soup and sheet tray citrusy salmon - featuring tasty orange sweet potatoes, tangy grapefruit greens, and zesty lemony salmon and tomatoes. To top off the night, Elisha will have wonderful pumpkin sheet cake for dessert! This class is not only scrumptious but also free of gluten and dairy! Recipes will be included. Tickets are priced per person.

*All class ticket sales are final. No refunds or credit transfers to other classes are available.*

MEET THE CHEF:

Hi, I’m Elisha! Despite having Hashimoto’s, I have learned how to live a yummy and vibrant life without gluten, grains, or dairy. I live in the Ozarks with my beautiful family. We enjoy good food, kombucha, riding bikes, being outdoors, and going on adventures together. Follow me at eatitupyum.com