{"product_id":"public-cooking-classes-tribute-to-arkansas-food-october-24","title":"Tribute to Arkansas Food - October 24","description":"\u003cp\u003e\u003cstrong\u003eSATURDAY, OCTOBER 24, 2026 | 6:30 PM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003ewith Chef Seth Barber\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMust be 21+ to attend.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eCelebrate National Bologna Day with Chef Seth Barber in the HKS Kitchen with a fun, flavor-packed cooking class inspired by the comfort foods and local flavors of Arkansas. This hands-on experience highlights the playful side of Southern cooking while honoring regional traditions and beloved everyday ingredients. You'll kick things off with an appetizer from Chef–\u003cb\u003eArkansas Queso and Salsa Padre\u003c\/b\u003e served with \u003cb\u003eTortilla Chips and Fresh Dippers\u003c\/b\u003e. Then, you’ll learn to make a Northwest Arkansas–style \u003cb\u003eFried Bologna Sandwich\u003c\/b\u003e elevated with a rich \u003cb\u003eSun-Dried Tomato Aioli.\u003c\/b\u003e On the side, you'll prepare a crisp \u003cb\u003eCucumber Dilly Salad\u003c\/b\u003e that brings a refreshing contrast to the hearty main course. And you’ll finish on a sweet note with Chef’s seasonal, fresh-from-the-oven \u003cb\u003eBlackberry Brambler \u003c\/b\u003etopped with a scoop of\u003cb\u003e Ice Cream\u003c\/b\u003e. Plus, this class includes a curated \u003cstrong\u003eWine Pairing from The Wine Shop at Honeycomb\u003c\/strong\u003e. From achieving the perfect sear on classic fried bologna to balancing creamy, tangy, and fresh elements across the menu, you'll discover how humble ingredients and regional favorites can be turned into a memorable, shareable meal that celebrates Arkansas's culinary heritage with a playful nod to one of America's most iconic sandwiches. Recipes will be provided. Tickets are priced per person.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003ci\u003e\u003cspan style=\"font-family: 'Aptos',sans-serif; mso-ascii-theme-font: minor-latin; mso-fareast-font-family: 'Times New Roman'; mso-fareast-theme-font: major-fareast; mso-hansi-theme-font: minor-latin; color: black; background: white;\"\u003e*All class ticket sales are final. No refunds or credit transfers to other classes are available. If you purchase a ticket and are unable to attend, please contact us to check our waitlist.*\u003c\/span\u003e\u003c\/i\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMEET THE CHEFS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003eChef Seth's classes draw inspiration from NWA's diverse food culture. With an associate degree in culinary arts from Brightwater: A Center for the Study of Food and degrees in agricultural sciences as well as liberal arts, he focuses on making cooking enjoyable and accessible.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003eSeth emphasizes the connection between what we cook and the community around us, cultivating a renewed appreciation for ingredients sourced close to home and the farmers who cultivate them. Join him to discover how to create delicious meals that taste good and encourage a stronger connection to the regional food community.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cem\u003eBeyond his passion for food, Seth is a devoted husband, sharing his life and love with his wife Emma.\u003c\/em\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/p\u003e","brand":"HKS Kitchen","offers":[{"title":"Default Title","offer_id":52580827889938,"sku":"ODETOARKFOOD","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1176\/6366\/files\/1024_Fried_Bologna.png?v=1786725451","url":"https:\/\/honeycombkitchenshop.com\/products\/public-cooking-classes-tribute-to-arkansas-food-october-24","provider":"Honeycomb Kitchen Shop","version":"1.0","type":"link"}