{"product_id":"public-cooking-classes-a-maize-ing-corn-tortillas-workshop-september-10th","title":"A-maize-ing Corn Tortillas Workshop - September 10th","description":"\u003cp\u003e\u003cstrong\u003eTHURSDAY, SEPTEMBER 10, 2026 | 6:30 PM\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cb id=\"docs-internal-guid-904c67e9-7fff-7a34-395e-cccf4fd3975c\"\u003ewith Helen Lampkin, founder of\u003ca href=\"https:\/\/www.facebook.com\/MyBrothersSalsa\/\"\u003e My Brother's Salsa\u003c\/a\u003e and Helen's Table\u003c\/b\u003e\u003c\/em\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cb\u003e*This class was also offered on June 30th.\u003c\/b\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eRoll up your sleeves and join Chef Helen Lampkin in the HKS Kitchen for a class that celebrates the art of making authentic corn tortillas. To set the tone, you’ll begin with a \u003cstrong\u003eCreamy Corn Dip\u003c\/strong\u003e paired with crisp, warm \u003cstrong\u003eCorn Tortilla Chips\u003c\/strong\u003e. Then, Chef will \u003cmeta charset=\"utf-8\"\u003eguide you through essential techniques – everything from mixing, shaping, pressing, and how to cook your scratch-made tortillas – using both blue and white masa while exploring the rich traditions behind them. Once you've honed your tortilla-making skills, you'll get to enjoy them paired with a chef-made \u003cstrong\u003ePork Picadillo\u003c\/strong\u003e \u003cstrong\u003eTaco Filling\u003c\/strong\u003e and garnished with traditional toppings like \u003cstrong\u003eMexican Crema, Cotija, and Salsa\u003c\/strong\u003e. The evening will conclude with Chef Helen’s \u003cstrong\u003ePoblano Corn Fritter topped with Poblano Syrup and Toasted Pecans\u003c\/strong\u003e, tying together the versatility and flavor of corn in every course. Recipes will be provided. Tickets are priced per person.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003e*All class ticket sales are final. No refunds or credit transfers to other classes are available. If you purchase a ticket and are unable to attend, please contact us to check our waitlist.*\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eMEET THE CHEF\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cem\u003eHelen Lampkin, woman of faith, devoted wife, mother, and grandmother, lives an inspired “no ordinary” life based on the words found in Colossians 3:23 – “do all things wholeheartedly to the Lord.” This inspiration is at the heart of all she does and has led her to become an entrepreneur (founder of My Brother’s Salsa), artist, adventurous cook, recipe developer\/writer, food stylist, and blogger. You can follow Helen on Instagram @helenstable.\u003c\/em\u003e\u003c\/p\u003e","brand":"HKS Kitchen","offers":[{"title":"Default Title","offer_id":52498886623506,"sku":"CORNTORTSEPT","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1176\/6366\/files\/0630_Tortilla_Press.png?v=1778786253","url":"https:\/\/honeycombkitchenshop.com\/products\/public-cooking-classes-a-maize-ing-corn-tortillas-workshop-september-10th","provider":"Honeycomb Kitchen Shop","version":"1.0","type":"link"}